dining room preset menu


Our expert chefs are creating Pacific Rim masterpieces daily…





DESSERTS


TEN's Famour Chocolate Souffle accompanied with vanilla bean or green tea ice cream, chocolae sauce and whipped cream
$ 12
Creme Brulee Napoleon vanilla creme brulee, layered between crispy sheets of phyllo dough and served with fresh berries
$ 9
Creme Brulee creamy custard with carmelized cane sugar and fresh berries
$ 9
Mochi traditional Japanese rice cake filled with ice cream, choose up to three flavors: mango, strawberry, green tea, vanilla or chocolate
$ 9
Green Tea Ice Cream topped with fresh berries
$ 5
Mount Fuji Fruit in Pineapple seasonal fruits in a carved pineapple bowl
$ 15
Chocolate Taste of Heaven served with chocolate mochi, chocolate molten lava cake and a white chocolate espresso mousse

$16

 

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DESSERT WINES


Jackson Triggs "Proprietor's Reserve" Vidal Icewine
$ 12
Eos Late Harvest Moscato
$ 14
Sauternes Chateau Lamothe Guignard
$ 15
Eos Late Harvest Zindfandel
$ 18
Sandeman 20 Year Tawny Port
$ 10
 

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